Spirulina Verde Truffles

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  • Regular price ₱1,185.00
  • 3 available
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"Spirulina: Nature's Power, Your Vitality."

Spirulina
is considered one of the most nutrient-dense foods available, offering a wide range of vitamins and minerals that contribute to overall health and wellness.

A velvety dark chocolate truffle infused raw honey, and almond butter—a perfect harmony of rich cocoa, nutty warmth, and a touch of sea salt for a refined, lingering finish. Infused with the power of Spirulina, a nutrient-rich superfood for energy, immunity, and wellness.

Wellness in Every Bite

  1. Rich in Protein: Spirulina is a complete protein, containing all nine essential amino acids. It’s a great plant-based source of protein for vegetarians and vegans.
  2. Boosts Immune System: Spirulina is packed with antioxidants like phycocyanin, which helps combat oxidative stress and supports the immune system.
  3. Improves Cholesterol Levels: Studies suggest that spirulina can help lower LDL cholesterol and triglyceride levels while increasing HDL (good) cholesterol, promoting heart health.
  4. Supports Muscle Strength and Endurance: Spirulina may enhance exercise performance by improving stamina and reducing fatigue due to its high antioxidant content and ability to improve oxygen delivery.
  5. Detoxifies the Body: Spirulina has detoxifying properties, helping to cleanse the body of heavy metals, especially arsenic.
  6. Anti-inflammatory Effects: The antioxidants in spirulina can reduce inflammation in the body, which may help with conditions like arthritis or general joint pain.
  7. Supports Brain Health: The nutrients in spirulina may help protect the brain, and it is believed to have neuroprotective effects, supporting cognitive function and memory.

Vitamins and Minerals Found in Spirulina:

  1. Vitamin B1 (Thiamine): Important for energy production and proper nervous system function.
  2. Vitamin B2 (Riboflavin): Helps in the production of red blood cells, and promotes skin health.
  3. Vitamin B3 (Niacin): Supports metabolism, digestive health, and the nervous system.
  4. Vitamin B12: Though found in plant-based sources, it’s present in a bioavailable form in spirulina, supporting red blood cell formation and the nervous system.
  5. Vitamin A (Beta-carotene): Supports eye health, skin health, and immune function.
  6. Vitamin K: Important for blood clotting and bone health.
  7. Iron: Essential for oxygen transport in the blood and energy production.
  8. Magnesium: Supports muscle function, nerve transmission, and energy production.
  9. Calcium: Crucial for bone health and muscle function.
  10. Potassium: Helps maintain proper fluid balance, supports muscle function, and regulates heart health.
  11. Zinc: Plays a vital role in immune function, protein synthesis, and wound healing.
  12. Copper: Helps with the formation of red blood cells and maintaining healthy bones and nerves and Manganese: Essential for bone health and plays a role in metabolism and antioxidant function.

Best Paired With Tea

1. Genmaicha – Toasted rice and green tea bring a nutty contrast to the smooth almond butter.
2. Masala Chai – A warm spice infusion that enhances the truffle’s depth and complexity.
3. Earl Grey – Citrusy bergamot brightens the dark chocolate’s richness for an elegant pairing.

Delivery Time:
Let us bring the perfect indulgence to you, right when you need it!

  1. Pre-orders: Delivered within 2-3 days for your convenience.
  2. Event Gifting: Please place your order 12-14 days in advance to ensure timely delivery for your special occasion.
  3. Bulk Orders: For large orders, we kindly request a lead time of 15-30 working days to ensure the highest quality and timely fulfillment.

Chocolate Handling & Tasting Tips:

  1. Storage:
    To maintain the freshness and exquisite flavor of your chocolates, store them in a cool, dry place between 14-18ºC. Ensure they are kept in an airtight container to protect them from absorbing any external odors and to preserve their delicate taste.
  2. Thawing:
    For the best experience, let your chocolates rest at room temperature for 8-10 minutes before tasting. This allows the flavors to settle and the texture to soften, enhancing every bite.
  3. Optimal Tasting Temperature:
    For the most luxurious tasting experience, enjoy your chocolates at 22-25ºC. At this temperature, the smooth, velvety texture and rich, nuanced flavors will truly shine, offering you a moment of pure indulgence.
  • Handcrafted chocolates each piece may slightly vary in weight. It is recommended to consume this within 2-3 weeks from receipt.

Allergen Info

  • Contains nuts and milk.
  • Handcrafted chocolates each piece may slightly vary in weight. It is recommended to consume this within 3-4 weeks from receipt.

Gift Wrapping

  • Pack in a Gift Box with a ribbon.

Allergen Info

  • Contains nuts and milk.