Walnut Cranberries Truffles

  • Sale
  • Regular price ₱1,175.00
  • 7 available
Tax included. Shipping calculated at checkout.


Walnut Cranberry Truffles"Bold. Tangy. Timeless. The tangy kick of cranberries with the warmth of walnuts and sweetness of dates. A classic pairing, reimagined in velvety chocolate.

Coffee Pairing 

  1. Café Latte – The creamy, velvety milk softens the nuttiness of the walnuts and balances the tanginess of cranberries, making for a smooth and indulgent pairing.
  2. Cappuccino – The light, airy froth complements the natural sweetness of dates, while the espresso’s boldness enhances the depth of walnuts and cranberries.
  3. Americano – The clean, black coffee highlights the richness of dates and brings out the earthy notes of walnuts, creating a bold yet balanced pairing.

Tea Pairings:

  1. Masala Chai – The spices like cinnamon, cardamom, and ginger add warmth, enhancing the truffle’s depth.
  2. Oolong Tea – A semi-oxidized tea with fruity and nutty notes that pairs well with walnuts and cranberries.
  3. Earl Grey – The bergamot citrus flavor contrasts beautifully with the sweet, chewy texture of dates.
  4. Rooibos Vanilla Tea – Its naturally sweet, smooth profile brings out the richness of the dates.
  5. Hibiscus Tea – A tart, floral tea that balances the sweetness of the truffles while highlighting the cranberries.

Method

  • Freshly made as you place your order.
  • Truffles are produced in an artisan method, made in small batches to ensure freshness.

Delivery Time

  • Your Prr-orders will be delivered in 2-3 days, for bulk orders 15-30 working days, as this are prepared in small batches.

Gift Wrap

  • Pack in a Gift Box with a ribbon.

Chocolate Handling & Tasting Tips:

  1. Storage: To preserve the delicate flavor and texture of your chocolates, store them in a cool place, ideally between 14-18ºC. Keep them in a sealed container to protect them from absorbing any unwanted odors, ensuring they stay as fresh as the day they were made.
  2. Thawing: Before savoring your chocolates, let them come to room temperature for 8-10 minutes, depending on their size and type. This brief moment allows the flavors to bloom and the texture to reach its perfect, melt-in-your-mouth consistency.
  3. Optimal Tasting Temperature: For the ultimate tasting experience, enjoy your chocolates at a temperature of 22-25ºC. This is when their smooth, creamy texture and rich, complex flavors will fully develop, offering you an indulgence that delights the senses with every bite.
  • Handcrafted chocolates each piece may slightly vary in weight. It is recommended to consume this within 2-3 weeks from receipt.

Allergen Info

  • Contains nuts and milk