Purples Ants Chocolatier RSS

Home Brewing Prep GuideGourmet Espresso Hot Chocolate in a 4 Oz. or 8 Oz. Espresso CupCreate unforgettable moments with rich, velvety hot chocolate that brings comfort and joy to your home.Prep Time: 7 minutes Option I: 4 Oz. Espresso Cup Step 1: Heat Your Base Warm 110 ml of milk on the stove top at medium-low heat. Step 2: Melt the Truffle Use 1 truffle ball, cut into 4 pieces, and drop it into the warm milk. Add a pinch of salt and whisk continuously until the mixture is slightly thick, smooth, and creamy. Step 3: Serve & Top Pour into your 4 oz. espresso cup. Top...

Freshly made handcraft chocolates deliver the luxury in a box.

  The chocolate beverage should be enjoyable and experiential. It must be made to your liking. We believe that customers have different preferences as to chocolate intensity; so, they have the ultimate choice to customize their chocolate beverage. And our barista will be happily delighted to prepare the hot fine chocolate. Get a taste of the chocolate shavings at the store to choose the chocolate intensity you would like to explore ranging from white chocolate, milk chocolate, classic, balance, roasted, intense, and 95% black chocolate. To ensure you enjoy the beverage, the chocolate liquor is being processed in grinding stone...

Five senses come into play when it comes to chocolate assessing its quality: sight, touch, smell, sound, and taste.Allow the chocolate to sit in your mouth for a few moments to release the primary flavors and aromas. Feel the texture, and then chew It 3 - 5 times to release the secondary flavor. Let it rest lightly against the roof of your mouth as it melts so that you experience the full range of flavors, feel the smooth texture, and enjoy that lingering taste.Chocolates absorb surrounding odors easily and should be kept in an airtight container.Store it at 14-18ºC, thaw out for 5...